Stop by Whole Foods tomorrow, (Friday) April 19th and you’ll be able to get their Marine Stewardship Council-certified Wild Pacific Cod for just $5.99/lb. That is an average savings of 50% off of their regular price. To give you some context, my deal grade for regular (uncertified/non wild cod) at $5.99/lb is a C+, so I would consider this a very good deal!
What to know about Whole Foods Cod
• This cod comes from Marine Stewardship Council (MSC)-certified Alaskan fisheries. MSC certification is the gold standard for seafood sustainability.
• This cod is frozen at sea to lock in straight-from-the-water freshness. Whole Foods Market’s dedicated port buyers purchase only the highest quality cod.
Cooking Suggestions
Cod fillets are great for baking or broiling. Try:
• Baked Breaded Cod
• Cod Poached in Tomato-Tarragon Sauce
• Spicy Coconut Braised Black Cod with Colorful Vegetables
Whole Foods will also be running a bonus, weekend long sale on their Whole Trade Allegro Organic Breakfast Blend Coffee. You’ll be able to get it in bulk for $6.99/lb or $6.99 for a 12oz package (also an average savings of about 50% off their regular price).
What to know about Whole Trade Coffee
• This coffee is a lively blend bursting with citrus, apricot, milk chocolate and caramel notes.
• It’s fairly traded! This light roast is not only organic and Rainforest Alliance certified, it’s backed by our Whole Trade® Guarantee, which ensures safe and healthy working conditions for farm workers, environmentally-friendly growing practices, fair prices to producers and a donation to Whole Planet Foundation® for poverty relief.
• This coffee is made with a combo of high quality beans from Selva Negra Estates, an environmentally friendly farm in Nicaragua, and Ethiopian coffee called Moredecofe, one of the few Rainforest Alliance coffees in Ethiopia.
Recipe Suggestions
• Coffee-Rubbed Roasted Chicken
• Tiramisu Ice Cream Parfaits
Leave a Reply